Doritos Tacos

Rainy weekends are the best! ( i mean not the torrential downpour weekends.  More like drizzling weekends).

The kiddos wanted to eat tacos but with no taco shells we improvised and used Doritos instead.  Here's our recipe for our "tacos".

What we need:

Ground pork,tomato sauce or salsa,cheeses, cabbage, tomatoes, onion, garlic,Doritos in taco flavor, salt and pepper, a bit of olive oil, aluminum foil.

Now we get to the cooking portion.  Sauté onion and garlic in a bit of olive oil. 

When done put in the ground beef.  

Next put in tomato sauce or salsa, whatever is in your kitchen.  You will have to use your instincts for measurements. :).  We used a bit of tomato salsa and cheesy salsa:

Season with salt and pepper to taste and wait till it's done.

Next cut aluminum foils into rectangles.  I wrap everything in a foil so whenever we want to eat it it's already assembled and we only have to pop it in the microwave to heat it.

Put tomatoes, cabbage, ground pork and shredded cheese.  You may add bell peppers and everything else you want.

If you are going to wait a while before you eat it I suggest you save putting the Doritos for later so it won't turn soggy.  Just put them in when you're about to serve it so it's crunchy.

Seal the foil if you're still not gonna eat it.

There's our Doritos taco recipe.

Bye, have fun eating!